Ingredients:
- Instant noodle seasoning (roasted rice/larb powder) — 1 pack
- Minced pork — 150 g
- Namjai palm sugar — 1 tbsp
- Shallot — 3
- Palm sugar/lime juice, as needed
- Toasted rice powder — to taste
Method: Cook the noodles, mix with the larb seasoning, minced pork and shallot to make an instant-noodle larb — a quick, satisfying meal.