Flaming Chili Paste Hot Dog

An eye-catching, extra-delicious dish for people who love spicy, bold flavors — the "Flaming Chili Paste Hot Dog."

Ingredients (serves 2–3):

• Namjai Curry Paste — 2 tbsp
• Garlic — 2 tbsp
• Coconut milk — 1 cup
• Minced pork/pork belly — 1 cup
• Sugar — 2 tbsp
• Palm sugar — 1/2 cup
• Kaffir lime leaves, chopped — 2
• Salt — to taste
• Vegetables and fresh herbs — to taste

Method: Fry curry paste with a little coconut milk until fragrant, add the meat and stir until coated, add the remaining coconut milk, season, and simmer until the sauce thickens and coats the meat well.