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KANG CHU-CHEE 100g.

KANG CHU-CHEE 100g.

฿22.00
Size : 100 g
Product Category CURRY PASTE
How to cook Stir-fry Kang chu-chee paste with 500 g. of meat (fish) and 1 cup (200 g.) of coconut milk (creamy milk) together cook till meat done. Then add 1 cup (200 g.) of low fat coconut milk. Taste and seasoning as needed before serving. Ingredients
DRIED RED CHILLI 36%
GARLIC 15%
LEMON GRASS 14%
SHALLOT 13%
SALT 12.5%
GALANGAL 6%
SHRIMP PASTE 1.5%
SPICE 1%
KAFFIR LIME 1%

Ingredients
Red chilli, lemongrass, galangal, garlic, onion, coriander root, kaffir lime peel, shrimp paste, salt, sugar

Nutrition Facts
Serving size 30g | Calories 35 kcal
Fat 1.5g | Sodium 420mg | Carbohydrate 4g | Protein 1g

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